Cooking and Recipes

[Farseer]

Mango jam? These beings think that sounds interesting.

Here's the very simple recipe, if you'd like to give it a try, 'thul.

Ingredients:
1 kg ripe mangoes
1 kg sugar
250mls lemon juice
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves

Method:
1. Peel and seed the mangoes and then chop the flesh.
2. Place mango flesh, sugar, lemon juice, cinnamon and coves in a heavy-based saucepan.
3. Stirring throughout, cook slowly until sugar dissolves then bring to boil before allowing to simmer for approx 45 minutes or until syrup thickens.
4. Spoon mango jam into sterilised jars and then seal and label.

One note about the cake...

Noted - thanks for the tip!